Sustainable Food Lab - Evaluation brings focus

The Sustainable Food Lab is a consortium of business and civil society leaders from around the globe whose aim is to accelerate the shift of sustainable food from niche to mainstream. Our members include some of the largest food companies (eg General Mills, Unilever, US Foodservice) and some of the most effective social and environmental organizations (eg WWF, Oxfam, Rainforest Alliance) in the food and agriculture sector. We see evaluation as a powerful tool both for gauging ultimate impact and for making programmatic improvements along the way.